Dishwasher

Description:

As a Dishwasher at Dave & Buster's, you're a vital part of our kitchen team, ensuring a clean and safe environment for food preparation and service. Your efforts directly contribute to our Guests' overall positive experience by supporting a smoothly running operation.

Nitty Gritty Details:

• Maintains a high level of cleanliness and sanitation in the dishwashing area, kitchen, and other designated zones.
• Keeps the Kitchen Manager promptly informed of any equipment malfunctions, chemical shortages, or other issues. Takes immediate action to resolve problems or suggests alternative solutions.
• Ensures a steady supply of clean dishes, utensils, and cookware is available for the culinary team in a timely manner.
• Operates and maintains dishwashing machinery according to safety and operational guidelines.
• Assists with basic kitchen tasks, such as bussing tables, taking out trash, and general cleaning, as needed.
• Follows all safety and sanitation procedures to ensure a healthy work environment.
• Communicates effectively with kitchen staff to ensure efficient workflow.
• Assists in receiving and storing deliveries of kitchen supplies and chemicals.
• Properly sorts and stacks clean dishes, utensils, and equipment in designated storage areas.
• Monitors water temperature and chemical levels in the dishwashing machine to ensure optimal cleaning.
• Reports any spills or potential hazards to the Kitchen Manager immediately.
• Helps maintain the overall organization and cleanliness of the kitchen and storage areas.
• Assists other Kitchen Team Members when required to ensure efficient operations.
• Contributes to a positive and cooperative working atmosphere with all team members to foster good morale and productivity.
• Must be at least 16 years of age.

Requirements:

The physical demands outlined below are representative of what a Dishwasher must be able to do to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform these essential functions. While performing the duties of this position, the Team Member will frequently be required to:

• Maintain a positive and helpful attitude.
• Be available to work during days, nights, and/or weekends as needed.
• Work effectively in a potentially noisy and fast-paced kitchen environment with various distractions.
• Understand and follow written and verbal instructions regarding chemical use and safety procedures.
• Lift and carry items up to 30 pounds, such as dish racks and bus tubs.
• Move around the kitchen and stand for extended periods.
• Walk or stand for the entire duration of the shift.
• Frequently reach, bend, stoop, mop, sweep, and wipe surfaces.

The above statements are intended to describe the general nature and level of work being performed by individuals assigned to this job. They are not intended to be an exhaustive list of all responsibilities, duties, and skills required of personnel so classified in this position.

As an equal opportunity employer, Dave & Buster's is committed to a policy of nondiscrimination in all aspects of employment and adheres to all applicable Federal, State, and Local laws regarding nondiscrimination.

Dave and Buster's participates in E-Verify where required by law.

We are an equal opportunity employer and participate in E-Verify in states where required.